Broad Prebiotic Potential of Non-starch Polysaccharides from Oats (Avena sativa L.): an in vitro Study
Download Article
Download the full article as a PDF file.
Language: English
Page range: 307 - 313
Submitted on: Mar 6, 2018
Accepted on: Apr 20, 2018
Published on: Sep 4, 2018
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2018 VANDA SARGAUTIENE, ILVA NAKURTE, VIZMA NIKOLAJEVA, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.