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Slight induction and strong inhibition of Heterodera glycines hatching by short-chain molecules released by different plant species Cover

Slight induction and strong inhibition of Heterodera glycines hatching by short-chain molecules released by different plant species

Open Access
|Jul 2021

Figures & Tables

Table 1.

Percentage of Heterodera glycines hatching after exposure of eggs for five days at 25°C to volatile organic compounds emitted by leaves and roots of soybeans and beans; ryegrass roots and alfalfa leaves.

Hatching (%)
TreatmentExperiment 1SDZ Experiment 2SDZ
Controlx 12.6yc1.5814.0d1.23
Alfalfa leaves18.7b3.1717.5b0.82
Ryegrass roots18.8b2.9515.7c0.76
Bean roots19.8a2.0118.1b1.61
Bean leaves20.6a1.7116.4c0.77
Soybean roots21.3a2.4920.0a1.24
Soybean leaves21.6a1.6018.6b2.00

1 Notes: xControl: eggs in water with absence of leaves or roots in the plates; yMeans represented by different letters indicate significant differences using the Scott–Knot test (p < 0.05); ZSD = standard deviation.

Table 2.

Volatile organic compounds from leaves or roots of soybeans, beans, ryegrass, and alfalfa characterized by GC-MS.

CompoundRI exp.a RI lit.b Ryegrass rootsSoybean leavesSoybean rootsBean leavesBean rootsAlfalfa leaves
Alcohols
Ethanol++++
3-Octanol1,001993+
2-Octanol1,005997++
3-Methyl-1-butanol737734+++++
2-Methyl-1-butanol745738++++
1-Hexanol872867+++
1-Octen-3-ol984978+
6-Methyl-5-hepten-2-ol1,000992+++
2-Ethyl-1-hexanol1,0321,029+++
Esters
Ethyl 2-methylbutyrate845848+
Ethyl butyrate801802+
Ethyl acetate627623++
Hexyl acetate1,0141,014++
Decyl acetate1,4091,408+
Heptyl acetate1,1131,113+
Octyl acetate1,2111,211+
n-Nonyl acetate1,3101,302+
Furans
2-Ethylfuran705708++
2-Pentylfuran990991+++
Ketones
2-Butanone605605+
2-Pentanone703695++
2-Octanone991990+++
3-Octanone988986++++
6-Octen-2-one985985++
3-Pentanone704700+++
2-Nonanone1,0921,091++
3,5-Octadien-2-one1,0721,068++
Aldehydes
Hexanal806800+
Terpenes
Linalool1,1031,007+
M-Cymene1,0241,023++++
B-phellandrene1,0301,025+
Lavandulol1,1671,165+
Isopulegol acetate1,2711,273+
Sesquiterpene*1,426+
Sesquiterpene*1,432+
Ionone1,4821,485+
Pyrazines
3-Methoxy-2,5-dimethyl1,0511,057++
pyrazine
2-Isopropyl-3-methoxy1,0891,093+
pyrazine
2-Sec-butyl-3-methoxy1,1671,164+
pyrazine
Others
P-Ethylanisole1,1141,104+
Ethenyl-benzene895891++++
4-ethyl-1,2-dimethoxy1,322+
benzene
Unidentified1,019++

1 Notes: aRI exp., Retention rates calculated by the injection of homologous series of alkanes; bRI lit., retention rates according to the literature; +, minor peak; *Not identified. Mass spectrum similar to sesquiterpenes.

Table 3.

Percentage of Heterodera glycines J2 hatching from eggs exposed for 7 days to different concentrations of four volatile compounds identified in the emissions of soybean, bean, and ryegrass leaves or roots.

Hatching (%)
TreatmentConcentration (µg/mlor mMx)Experiment 1Experiment 2
Water15.2yd30.2b
Carbofuran4153.0f4.6c
Zinc chloride3x 31.4a44.4a
Tween 8027.3b44.6a
Hexanal1,00025.3c31.0b
60023.8c28.0b
20022.7c30.1b
Linalool1,00013.3d26.0b
60015.3d25.0b
20016.8d28.4b
1-Hexanol1,0002.9f5.3c
6001.9f4.1c
2003.4f5.5c
3-Octanol1,0003.8f5.0c
6003.3f8.3c
2007.5e8.8c

1 Note: yMeans represented by different letters indicate significant differences using the Scott–Knot test (p < 0.05).

Figure 1:

Mortality and lethal concentration (LC50) of second-stage juveniles of Heterodera glycines exposed to different concentrations of 1-hexanol and 3-octanol in experiments 1 (A and B) and 2 (C and D). Bars indicate the standard error of the mean.

Supplementary Table 1.

Raw data related to Table 1.

TreatmentsTimeTotal_J2_hatched%_J2_hatched
Control114713.01
Control112511.06
Control116914.96
Control112711.24
Control114512.83
Control215913.25
Control218315.25
Control217714.75
Control214712.25
Control217514.58
Soybean roots127724.51
Soybean roots122419.82
Soybean roots120317.96
Soybean roots125022.12
Soybean roots124922.04
Soybean roots221818.17
Soybean roots225821.50
Soybean roots223519.58
Soybean roots224420.33
Soybean roots224520.42
Bean roots121819.29
Bean roots121919.38
Bean roots122720.09
Bean roots125822.83
Bean roots119517.26
Bean roots218515.42
Bean roots223419.50
Bean roots222018.33
Bean roots223019.17
Bean roots221918.25
Ryegrass roots120918.50
Ryegrass roots116914.96
Ryegrass roots123420.71
Ryegrass roots125422.48
Ryegrass roots119417.17
Ryegrass roots220016.67
Ryegrass roots218915.75
Ryegrass roots218615.50
Ryegrass roots217514.58
Ryegrass roots219216.00
Soybean leaves123620.88
Soybean leaves122419.82
Soybean leaves127324.16
Soybean leaves124321.50
Soybean leaves124221.42
Soybean leaves226121.75
Soybean leaves219516.25
Soybean leaves222318.58
Soybean leaves221517.92
Soybean leaves222018.33
Bean leaves121519.03
Bean leaves121719.20
Bean leaves125022.12
Bean leaves125622.65
Bean leaves122319.73
Bean leaves219816.50
Bean leaves219716.42
Bean leaves219216.00
Bean leaves218615.50
Bean leaves221117.58
Alfalfa leaves118416.28
Alfalfa leaves117215.22
Alfalfa leaves120317.96
Alfalfa leaves125122.21
Alfalfa leaves124621.77
Alfalfa leaves221718.08
Alfalfa leaves220917.42
Alfalfa leaves221618.00
Alfalfa leaves221417.83
Alfalfa leaves219316.08

1 Notes: 1 exp with 1,130 eggs; 2 exp with 1,200 eggs.

DOI: https://doi.org/10.21307/jofnem-2021-071 | Journal eISSN: 2640-396X | Journal ISSN: 0022-300X
Language: English
Page range: 1 - 12
Published on: Jul 30, 2021
Published by: Society of Nematologists, Inc.
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year

© 2021 Jeanny A. Velloso, Vicente P. Campos, Willian C. Terra, Aline F. Barros, Márcio P. Pedroso, Luma A. Pedroso, Letícia L. Paula, published by Society of Nematologists, Inc.
This work is licensed under the Creative Commons Attribution 4.0 License.