Authors
SOLOMIA SUSULOVSKA
Ivan Franko National University of Lviv, Lviv, Ukraine
PABLO CASTILLO
Institute for Sustainable Agriculture (IAS), CSIC, 14004 Córdoba, Campus de Excelencia Internacional Agroalimentario, ceiA3, Spain
ANTONIO ARCHIDONA-YUSTE
Institute for Sustainable Agriculture (IAS), CSIC, 14004 Córdoba, Campus de Excelencia Internacional Agroalimentario, ceiA3, Spain