Forecasting the Implementation of Innovative Processes by Food Industry Enterprises
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Language: English
Page range: 109 - 116
Submitted on: Oct 2, 2025
Accepted on: Oct 30, 2025
Published on: May 5, 2026
Published by: Vytautas Magnus University
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2026 Nadiya Pylypiv, Dmytro Shyian, Iryna Ivashkiv, Oleksiy Yaroshchuk, Maryana Romanchukevych, Iryna Belova, published by Vytautas Magnus University
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 License.