The Role of Collective Identity and Its Relation to Language in Ethnolinguistic Vitality: A Study of Collateral Language Communities in Poland
Nicole Dołowy
Through the Magic Lens: Management, Language, and AI
Janne Tienari, Violetta Khoreva
Comparative nutritional composition, physicochemical properties, and sensory attributes of sausages produced from pork, camel, and goat meat (chevon)
Patience Olusola Fakolade, Kehinde Ruth Samuel, Muyiwa Emmanuel Fatola
Surgical modulation of the gut microbiota: a review of intestinal procedures and microbial outcomes
Klaudia Suchańska, Jacek Gonos, Julia Śnieg
Influence of Cybersecurity Measures on Consumer Trust and Loyalty in Digital Marketing in India
Sneha Ganeshram, Jevgenija Dehtjare
Variation in runoff in Poland in relation to precipitation and air temperature
Agnieszka Ziernicka-Wojtaszek, Robert Wojtaszek
Associations between Motivation at Fast Food Restaurants in Sri Lanka and Human Capital Indicators within the Integrated Reporting Framework
Wanni Arachchilage Thilina Tharanga, Kristine Uzule
Volume 76 (2025): Issue 2 (December 2025)
Molecular screening of factor XI deficiency in Holstein cattle reared in Bulgaria
Tsvetoslav Koynarski
In Search of a New Understanding of Barthes’s Concept of the Index
Jakub Češka
Development and characterization of a flexible three-parameter lifetime distribution: theoretical properties and real-world applications
B. Ahmad, M. Y. Danish
Salivary Alpha-Amylase and Cortisol Changes in Response to Basketball Training in Men and Women
Iwona Grzesiak-Gasek, Anna Wietrzyk, Aleksandra Tęczar, Katarzyna Paliszek-Saładyga, Agata Hutny, Marek Popowczak