Carbon Footprint Traceability and Responsibility Allocation in Green Supply Chains with Product Lifecycle Management
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Evaluation of Olive Cake Management Options in Jordan using Rapid Impact Assessment Matrix
Salah H. Aljbour, Adnan Al-Harahsheh, Nabeel A. Jarrah, Husam Al-Hamaiedeh, Tayel El-Hasan, Sajeda Al-Rahaifeh
On memorability of place and installation
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The Spatial Spillover Effects of Green Bonds: A Local and Neighbouring Perspective on Carbon Mitigation
Keke Liang, Lei Mei, Yangyang Jian, Xiao Zhou, Lingjie Gao
Cephalosporin-induced hemolytic anemia: a case study
Graça Almeida, Ana Costa, Eugénia Vasconcelos
Shinfuseki: Go’s Modern Revolution?
Ian Rapley
Effect of Post-Thaw Dilution of Dialyzed and Cryopreserved Drone Semen on Quality of Queen Honey Bees
Mikołaj Borański, Małgorzata Bieńkowska, Jakob Wegener, Beata Panasiuk, Dariusz Gerula
Climate Change Worry in Slovenia: Associations with Sociodemographic Determinants and Mental Wellbeing
Ema Kobal, Marina Šinko, Andreja Belščak Čolaković, Ada Hočevar Grom, Darja Lavtar, Helena Jeriček Klanšček
Determinants of Foreign Direct Investment in Developing Economies: Comprehensive Analysis
Andrii Oliinyk, Liudmyla Huliaieva, Euvgenia Nosova, Ianina Tkachenko, Liudmyla Sierova, Maryna Slokva
Impact of the non-antibiotic compound vitamin C on ciprofloxacin efficacy: An in vitro study
Georgiana Mădălina Huțuțui, Anca Cighir
Sentiment and dividend smoothing: Do firms alter dividends during periods of high market activity?
M. Jahir Uddin Palas, M. Adnan Ahmed
Nutritional, physicochemical, and sensory evaluation of dambu-nama, a traditional shredded meat product, produced from camel meat, chevon, and pork
Patience Olusola Fakolade, Bamidele Ademola Oyegunwa, Muyiwa Emmanuel Fatola