Agriculture and Culture: Accounting Information and Internal Control in Different Organizational Contexts – Economic-Institutional Linkages
Cristina Gabriela Vasciuc Săndulescu, Silviu Stoica, Dumitru Săndulescu
Laccase Enzyme in Diseased Grapes and its Impact on Wine Quality
Tamazi Bagatrishvili, Olani Gotsiridze, Mariam Khositashvili, Marika Mikiashvili, Medea Ormotsadze, Lia Kotorashvili
Enochemical and Sensory Characterization of Selected Georgian Grapevine Cultivars: Tabidziseuli, Kakhuri Tetri and Daisi
Saba Kitiashvili, Olani Gotsiridze, Marika Mikiashvili, Shengeli Kikilashvili
Isolation, characterization, and biological activity of ethanolic extracts from dandelion (Taraxacum officinale) root
Milan Mladenović, Sanja Petrović, Jelena Zvezdanović, Aleksandra Milenković, Ljiljana Stanojević, Bojana Danilović, Dragan Cvetković
Assesment Concerning the Preservation of an Urban Area (Case Study Snagov Lake)
Sînziana Venera Morărița, Lavinia Udrea
Volume 17 (2025): Issue 2 (November 2025)
Sensory Education and Plasticity of Human Taste in Wine Consumption: An Experimental Study on the Evolution of Taste Preferences and Sensitivity
Gabriela Teodorescu
Ethnoecology of Plants of Medicinal Interest in the Saharan Atlas of Béchar (Southwestern Algeria)
Abdelkrim Benaradj, Hafidha Boucherit, Djamel Anteur
Volume 17 (2025): Issue 2 (November 2025)
Volume 15 (2025): Issue 1 (November 2025)
Christology According to the Scriptures: Complementing Nicaea with Jewish Narrative, Vocabulary, and Symbols
Geoffrey Ready
Book Reviews / Buchrezensionen: Christian M. Rutishauser, Barbara Schmitz, Jan Woppowa (eds.), Jüdisch-christlicher Dialog. Ein Studienhandbuch für Lehre und Praxis, Tübingen: Mohr Siebeck 2024, 248 p., ISBN: 9783825262594
Alexandru Ioniţă