Technological innovations and the transformation of Biology education technology - The Vision for the future of the Albanian educational system
Ariana Striniqi Lacej, Eranda Halluni
The Model of Co-Creation through the Development of Short Food Supply Chains
Vilma Atkočiūnienė, Jurgita Zaleckienė, Rita Toločkienė
Numerical and experimental investigation of PZT droplet ejection under pulsed voltage for electrohydrodynamic printing
Xue Yang, Mingchao Bi, Zhifu Yin, Xiao Xu
Digital Disruption and Author Strategy: A Qualitative Study of Self-Publishing in the US Science Fiction and Fantasy Market as a Source of Intangible Assets
Vito Bobek, Jacob Elliot, Tatjana Horvat
Design and analysis of a single-stage cascode LNA for S-band application in 180-nm CMOS technology
Manish Kumar, Abhishek Sharma, Abhay Chaturvedi, Manish Gupta, Rajesh Kumar Singh, Jyotsna Ladkani
Methodology for Evaluating Safety and Effectiveness Under Unusual Working Conditions in International Work Environments
Helena Fidlerova, Benjamin Abdullah Karl Schmacher
Consumer Protection Guarantees in E-Commerce around the World, Focus on Food Product Purchases and EU Regulation
Imed Eddine Bekhouche
Mapping the Freelance Economy: A Cross-Platform Study of Workforce Characteristics, Challenges, and Emerging Trends
Lia Alexandra Baltador, Nancy Panţa, Mihaela Rotaru
Artificial intelligence in industry – ethical challenges
Izabela Marszałek-Kotzur
The effects of material, structural characteristics, and construction technology on the identity of contemporary mosques in Erbil city
Hassan Mahmood Kasim, Lana Abubakr Ali, Faris Ali Mustafa
Influence of Environmental Factors on Microalgae in Marine Coastal Saline Soil
Oleksandr Bren, Oksana Bren, Anatoliy Solonenko
Evolution of Land Cover in the Macta Wetland between 1958 and 2023 by Remote Sensing and GIS (Northwest Algeria)
Tahar Farah, Nasr-Eddine Taibi