Assessment of the health risk by eating insects and legislative documents
Leila Zayed
Christology According to the Scriptures: Complementing Nicaea with Jewish Narrative, Vocabulary, and Symbols
Geoffrey Ready
Enochemical and Sensory Characterization of Selected Georgian Grapevine Cultivars: Tabidziseuli, Kakhuri Tetri and Daisi
Saba Kitiashvili, Olani Gotsiridze, Marika Mikiashvili, Shengeli Kikilashvili
Agriculture and Culture: Accounting Information and Internal Control in Different Organizational Contexts – Economic-Institutional Linkages
Cristina Gabriela Vasciuc Săndulescu, Silviu Stoica, Dumitru Săndulescu
Laccase Enzyme in Diseased Grapes and its Impact on Wine Quality
Tamazi Bagatrishvili, Olani Gotsiridze, Mariam Khositashvili, Marika Mikiashvili, Medea Ormotsadze, Lia Kotorashvili
Impact of supplementation three types of vegetable in Broiler diet on chicken meat: chemical composition
Hasan Abdullah Mohammed Mohammed, Azad Sh. S. Al-Dabbagh, Fouad Ali Abdullah Abdullah, Dani Dordevic, Saman Rahman Razak
Volume 15 (2025): Issue 1 (November 2025)
Volume 17 (2025): Issue 2 (November 2025)
Book Reviews / Buchrezensionen: Christian M. Rutishauser, Barbara Schmitz, Jan Woppowa (eds.), Jüdisch-christlicher Dialog. Ein Studienhandbuch für Lehre und Praxis, Tübingen: Mohr Siebeck 2024, 248 p., ISBN: 9783825262594
Alexandru Ioniţă
A general Hardy-Hilbert-type integral inequality theorem
Christophe Chesneau
Ethnoecology of Plants of Medicinal Interest in the Saharan Atlas of Béchar (Southwestern Algeria)
Abdelkrim Benaradj, Hafidha Boucherit, Djamel Anteur
Sensory Education and Plasticity of Human Taste in Wine Consumption: An Experimental Study on the Evolution of Taste Preferences and Sensitivity
Gabriela Teodorescu