Agriculture and Culture: Accounting Information and Internal Control in Different Organizational Contexts – Economic-Institutional Linkages
Cristina Gabriela Vasciuc Săndulescu, Silviu Stoica, Dumitru Săndulescu
Enochemical and Sensory Characterization of Selected Georgian Grapevine Cultivars: Tabidziseuli, Kakhuri Tetri and Daisi
Saba Kitiashvili, Olani Gotsiridze, Marika Mikiashvili, Shengeli Kikilashvili
Christology According to the Scriptures: Complementing Nicaea with Jewish Narrative, Vocabulary, and Symbols
Geoffrey Ready
Isolation, characterization, and biological activity of ethanolic extracts from dandelion (Taraxacum officinale) root
Milan Mladenović, Sanja Petrović, Jelena Zvezdanović, Aleksandra Milenković, Ljiljana Stanojević, Bojana Danilović, Dragan Cvetković
Sensory Education and Plasticity of Human Taste in Wine Consumption: An Experimental Study on the Evolution of Taste Preferences and Sensitivity
Gabriela Teodorescu
Ethnoecology of Plants of Medicinal Interest in the Saharan Atlas of Béchar (Southwestern Algeria)
Abdelkrim Benaradj, Hafidha Boucherit, Djamel Anteur
A general Hardy-Hilbert-type integral inequality theorem
Christophe Chesneau
The Impact of Earnings Management on the Efficiency and Stability of Islamic and Conventional Banks: Evidence from Pakistan
Qazi Yasir Arafat
Acceptance of EU Forest Related Policies in Candidate States – the Case of Serbian Citizens
Moritz Lindhorst, Mirjana Zavodja, Max Krott, Saša Orlović
Radical Innovations and Economic Development: Comparative Role of Social and Human Capital in Developing Countries
Misbah Batool, Faiza Azhar Khan, Saira Tufail
Regulatory Capital Adequacy Ratio is an Elixir For Efficiency in Islamic Banks
Amina Malik, Bilal Latif, Babar Zaheer Butt
Testing the Efficiency of Classic Theories of Capital Structure in Bank-oriented Financial Systems
Ena Pecina, Irena Raguž Krištić, Andrija Sabol