Multi-strain probiotic improved feed conversion ratio and selected health indicators in Japanese quail*
Maryam Akbarimehr, Magdalena Solka, Mehran Nosrati, Behrouz Rasouli, Omid Vahabi-Asil, Alireza Seidavi, Babak Hosseintabar-Ghasemabad, Joanna Marchewka, Patryk Sztandarski, Aneta Jaszczyk, Karina Horbańczuk, Sławomir Petrykowski, Danuta Siwiec, Jarosław Olav Horbańczuk
Molecular and Cellular Markers in Chickens Exposed to Stressors and the Ability of Feed Supplements to Overcome Negative Effects –A Review
Alireza Seidavi, Babak Hosseintabar-Ghasemabad, František Zigo, Olga Vilorievna Kvan, Elena Vladimirovna Sheida, Galimzhan Kalihanovich Duskaev, Colin G. Scanes
The effect of dietary L-carnitine and fat on performance, carcass traits and blood components in broiler chickens
Hamid Akhoondzadeh, Mehrdad Bouyeh, Erwin Paz, Alireza Seidavi, Radoslava Vlčková
Scientific literature on AI technologies to enhance animal welfare, health and productivity
Patryk Sztandarski, Joanna Marchewka, Aneta Jaszczyk, Magdalena Solka, Hanna Michnowska, Grzegorz Pogorzelski, Jagoba Rey Gotxi, Krzysztof Damaziak, Wojciech Wójcik, Danuta Siwiec, Alireza Seidavi, Jarosław O. Horbańczuk
Effect of probiotic lactic acid bacteria and citric acid on performance, serum biochemistry, organ weight and carcass characteristics of broiler chicks
Arezoo Heidary, Diane Valganon de Neeff, Hosseinreza Shahbazi, Magdalena Solka, František Zigo, Alireza Seidavi, Joanna Marchewka, Patryk Sztandarski, Aneta Jaszczyk, Paweł Urbański, Cyprian Tomasik, Ewelina Zima-Kulisiewicz, Carlos Augusto Fernandes de Oliveira