Gradually Increasing Vitamin E Dose Allows Increasing Dietary Polyunsaturation Level While Maintaining the Oxidation Status of Lipids and Proteins in Chicken Breast Muscle
Piotr Sałek, Paweł Konieczka, Wiesław Przybylski, Danuta Jaworska, Aleksandra Rosikiewicz, Katarzyna Olszewska, Magdalena Montowska, Dominika Szkopek, Misza Kinsner, Adam Cieślak
Effect of Saponaria Officinalis L. Or Panax Ginseng C.A Meyer Triterpenoid Saponins on Ruminal Fermentation in Vitro / Wpływ Saponin Triterpenowych Saponaria Officinalis L. Lub Panax Ginseng C.A. Meyer Na Przemiany Zachodzące W Żwaczu W Warunkach In Vitro
Joanna Szczechowiak, Małgorzata Szumacher-Strabel, Anna Stochmal, Magdalena Nadolna, Emilia Pers-Kamczyc, Agnieszka Nowak, Mariusz Kowalczyk, Adam Cieślak
Effects of feeding urea-treated triticale and oat grain mixtures on ruminal fermentation, microbial population, and milk production performance of midlactation dairy cows
Kacper Libera, Malgorzata Szumacher-Strabel, Mina Vazirigohar, Wiktor Zieliński, Rafal Lukow, Klaudia Wysocka, Pawel Kołodziejski, Dorota Lechniak, Zora Varadyova, Amlan Kumar Patra, Adam Cieslak
Rice Bran in Old Horses Nutrition and its Influence on Condition, Blood Biochemical Parameters, Total Feces Bacteria and Methanogen Population
Weronika Filipiak, Adam Cieślak, Maciej Gogulski, Paweł Kołodziejski, Małgorzata Szumacher-Strabel
Potential of Paulownia Leaves Silage in Lamb Diet to Improve Ruminal Fermentation and Fatty Acid Profile − An in vitro Study
Paulina Szulc, Bogumiła Nowak, Mahmood Ul Hassan, Dorota Lechniak, Sylwester Ślusarczyk, Jan Bocianowski, Małgorzata Szumacher-Strabel, Amlan Kumar Patra, Adam Cieslak
From Waste to Feed: Enhancing Sustainability in Ruminant Nutrition Through Cashew Apple Utilization – A Review
Segun Olorunlowu, Taiwo Ojediran, Sammad Olayiwola, Festus Adejoro, Busola Ola, Pola Sidoruk, Julia Sznajder, Jakub Szczesny, Yulianri Rizki Yanza, Maciej Gogulski, Sylwester Ślusarczyk, Min Gao, Amlan Kumar Patra, Geberemariyam Terefe, Ryszard Steppa, Adam Cieślak
Blood hormones, metabolic parameters and fatty acid proportion in dairy cows fed condensed tannins and oils blend
Joanna Szczechowiak, Katarzyna Szkudelska, Małgorzata Szumacher-Strabel, Sławomir Sadkowski, Kinga Gwozdz, Mohamed El-Sherbiny, Martyna Kozłowska, Victor Rodriguez, Adam Cieslak
Reproductive Performance of Dairy Cows Fed a Diet Supplemented with n-3 Polyunsaturated Fatty Acids – A Review
Kacper Libera, Jan Włodarek, Ewelina Warzych, Adam Cieślak, Małgorzata Szumacher-Strabel, Tomasz Jankowiak, Dorota Lechniak