12. The Smell of Beer as a Factor Affecting the Emission of Carbon Dioxide by Arion Lusitanicus Auct. Non-Mabille
Piechowicz, Bartosz, Rębisz, Elżbieta, Grodzicki, Przemysław, Zaręba, Lech, Balawejder, Maciej, Pieniążek, Marcin, Stawarczyk, Kinga, Piechowicz, Iwona
Yeast Solution Spray and Ozone Gas Fumigation as Methods of Protecting Tomato Plants Against Diseases
Zardzewiały, Miłosz, Matłok, Natalia, Turan, Jan, Balawejder, Maciej, Gorzelany, Józef
Effect of Ozon Treatment on Shelf-Life of Poultry Meat in the Logistic Chain
Matłok, Natalia, Zapałowska, Anita, Durał, Beata, Balawejder, Maciej
Utilization of Ozone for the Improvement of Mentha piperita L. Quality by Reduction of Microbial Load and Impact of the Process on the Herb Properties
Antos, Piotr, Piechowiak, Tomasz, Tereszkiewicz, Krzysztof, Balawejder, Maciej
Modification of the Intensity of Compounds Biosynthesis in the Petioles of Rhubarb (Rheum rhaponticum L.) Induced by the Ozonation Process
Zardzewiały, Miłosz, Matłok, Natalia, Piechowiak, Tomasz, Balawejder, Maciej
Method for Reduction of Pesticide Residue Levels in Raspberry and Blackcurrant Based on Utilization of Ozone
Balawejder, Maciej, Szpyrka, Ewa, Antos, Piotr, Józefczyk, Radosław, Piechowicz, Bartosz, Sadło, Stanisław
Effect of two types of ozone treatments on the quality of apple fruits
Balawejder, Maciej, Matłok, Natalia, Sowa, Wioletta, Kończyk, Natalia, Piechowiak, Tomasz, Zapałowska, Anita
Influence of Drying Temperature on the Content of Bioactive Compounds in Scots Pine (Pinus sylvestris L.) Shoots as Well as Yield and Composition of Essential Oils
Matłok, Natalia, Gorzelany, Józef, Piechowiak, Tomasz, Balawejder, Maciej
The Impact of Convection Drying Temperature on Content of Selected Phytochemicals in Dried Wild Garlic Leaves (Allium ursinum L.)
Zardzewiały, Miłosz, Matłok, Natalia, Piechowiak, Tomasz, Antos, Piotr, Balawejder, Maciej
The Impact of the Ozonation Process on the Content Of Bioactive Compounds in Zucchini Fruits and the Concentration of Selected Gases During Their Storage
Zardzewiały, Miłosz, Basara, Oskar, Belcar, Justyna, Balawejder, Maciej, Gorzelany, Józef
Impact of Ozonation Process on the Content of Bioactive Compounds with Antioxidant Properties in Scots Pine (Pinus sylvestris L.) Shoots as Well as Yield and Composition of Essential Oils
Matłok, Natalia, Gorzelany, Józef, Piechowiak, Tomasz, Antos, Piotr, Zardzewiały, Miłosz, Balawejder, Maciej