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Acta Chimica Slovaca Cover

Acta Chimica Slovaca

The Journal of Slovak University of Technology in Bratislava

Open Access
0,7
Impact Factor

About the journal

Acta Chimica Slovaca publish papers on fundamental and applied aspects of chemistry, biochemistry, chemical technology, chemical engineering and process control, biotechnology and food technology.

Why subscribe and read

  • new scientific information from all branches of chemistry

Why submit

  • fast peer review process and editing

Rejection Rate

  • 35% from submitted articles

View full aims & scope

Editor-in-chief

Milan Polaković
Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia
View full editorial board

All volumes and issues in this journal

Open Access
|Jul 2025
A fluorescent dye assay for antibody aggregates and its application in aggregate stability evaluation
Open Access
|Jul 2025
How solid-state fermentation with A. niger changes agro-waste of apple, aronia and sea buckthorn to attractive antioxidant compounds
Open Access
|May 2025
Temperature-dependent growth kinetics of Lacticaseibacillus rhamnosus GG in oat-based milk alternative
Open Access
|May 2025
Comparison of parametric methods with quantum mechanics based models to estimate Clog P values
Open Access
|May 2025
Aflatoxin M1 in cheese: situation on the Slovak market
Open Access
|Feb 2025
On the thermodynamics of homolytic C—H bond cleavage in linear and branched alkanes: Comparison of DFT and composite G4 and G4(MP2) methods

Journal details

Editorial board

Editor-in-Chief
Milan Polaković, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia

Editor
Lucia Birošová, Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava, Slovakia

Editorial Advisory Board
Albert Breier, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia
Ľudovít Varečka, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia
Ján Tkáč, Institute of Chemistry, Slovak Academy of Sciences, Slovakia
Pavel Fellner, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia
Pavol Šajgalík, Institute of Inorganic Chemistry, Slovak Academy of Sciences, Slovakia
Ľubor Fišera, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia
Vladimír Mastihuba, Institute of Chemistry, Slovak Academy of Sciences, Slovakia

Editors
ad hoc (experts from Slovak University of Technology and Slovak Academy of Sciences)

Language Editors
Barbora Dudášová, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia

Technical Editor
Vladimír Dvonka, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia

Web Manager
Ľuboš Čirka, Faculty of Chemical and Food Technology, Slovak University of Technology, Slovakia

Administration Office
Faculty of Chemical and Food Technology
Radlinského 9, 812 37 Bratislava
acs@fchpt.stuba.sk

Journal Publisher Webpage
content.sciendo.com/view/journals/acs/acs-overview.xml

Paradigm Publishing Services

eISSN: 1339-3065|ISSN: 1337-978X|Language: English|Publication frequency: 2 times per year
Published by: Slovak University of Technology
In partnership with: Paradigm Publishing Services
Related subjects: Chemistry, Chemistry, other