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Rural Sustainability Research
Volume 49 (2023): Issue 344 (August 2023)
Volume 49 (2023): Issue 344 (Aug 2023)
Rural Sustainability Research
Open Access
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Volume 53 (2025)
Volume 52 (2024)
Volume 51 (2024)
Volume 50 (2023)
Volume 49 (2023)
Issue 344 (August 2023)
Volume 48 (2022)
Volume 47 (2022)
Volume 46 (2021)
Volume 45 (2021)
Volume 44 (2020)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2019)
Volume 40 (2018)
Volume 39 (2018)
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10 articles
Open Access
|
Sep 2023
Abstract
Isolation and Characterisation of Pigments from Pigment-producing Microorganisms Isolated from Environment and Their Antibacterial Activity
Goda Deveikaite
and
Renata Zvirdauskiene
Open Access
|
Sep 2023
Abstract
Retrospective Analysis of 81 Feline Lymphoma Cases Diagnosed in Surgical Biopsies in Latvia (2011-2020)
Lilija Geine-Romanova
and
Ilze Matise-Van Houtana
Open Access
|
Sep 2023
Abstract
Effect of Coating on Physico-Chemical Characteristics of Puffed Wheat Grains
Nurzat Konkubaeva
,
Karina Juhnevica-Radenkova
,
Vitalijs Radenkovs
and
Ruta Galoburda
Open Access
|
Sep 2023
Abstract
Impact of Fungicide Treatment Schemes on the Severity of Leaf Blotches in Winter Wheat
Agrita Švarta
,
Gunita Bimšteine
,
Biruta Bankina
,
Jānis Kaņeps
and
Zinta Gaile
Open Access
|
Sep 2023
Abstract
Fatty Acid Composition of Different Breed Goat Milk
Liga Marcinkoniene
and
Inga Ciprovica
Open Access
|
Sep 2023
Abstract
Effect of Storage Period on Acid Value and Sensory Attributes of Puffed Wheat Grains ‘Badyrak Vanilla’ and ‘Badyrak with Whey’
Nurzat Konkubaeva
,
Asylbek Kulmyrzaev
,
Anarseit Deydiev
,
Vitalijs Radenkovs
and
Ruta Galoburda
Open Access
|
Sep 2023
Abstract
Evaluation of Pine Cone Syrups and Changes in Physical Parameters during Storage
Klinta Karklina
and
Liene Ozola
Open Access
|
Sep 2023
Abstract
Evaluation of Fatty Acid Composition in Amaranth Pasta Developed for a Vegan Diet
Alla Marisheva
and
Ilze Beitane
Open Access
|
Sep 2023
Abstract
Physicochemical Quality Evaluation of Fresh-Cut Rosemary (Rosmarinus officinalis L.) Packed and Stored in Biodеgradаblе Film
Ingrīda Augšpole
,
Irina Sivicka
and
Sandra Muižniece-Brasava
Open Access
|
Sep 2023
Abstract
Organic Milk as Medium for Lactic Acid Bacteria Growth: a Review
Stefanija Sabunevica
and
Jelena Zagorska
eISSN:
2256-0939
|
Language:
English
|
Publication frequency:
2 times per year
Published by:
Latvia University of Life Sciences and Technologies
In partnership with:
Paradigm Publishing Services
Related subjects:
Life sciences
,
Biotechnology
,
Plant science
,
Ecology
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