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Volume 33 (2025): Issue 2 (Dec 2025)

Open Access
Journal detailsArticles & issues
Journal of Horticultural Research
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Issue 2 (December 2025)
Issue 1 (June 2025)

8 articles
Open Access
|Dec 2025
Molecular Perspective on the Mechanisms Regulating Leaf Senescence in Plants Under Water Stress
Khandakar Shoaib,  Nitul Ali,  Piyush Kumar Mishra and  Sabnoor Yeasrin Jyoti  
Open Access
|Dec 2025
Parthenocarpy and Its Effect on Vegetable Fruits Quality: A Review
Mohammadullah Amin,  Mohammad Khalid Rashidi,  Mudir Atif and  Zabihullah Faizi  
Open Access
|Dec 2025
Effect of Medium Composition and Culture Conditions on the In Vitro Multiplication, Rooting and Acclimatization of Helleborus ‘Molly’s White’ and ‘Anna’s Red’
Eleonora Anna Gabryszewska,  Krystyna Norwa,  Piotr Norwa and  Dorota Majos  
Open Access
|Dec 2025
Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage
Muhammad Hussnain,  Muhammad Asad Ur Rehman,  Habib Ur Rehman and  Husnain Hasan  
Open Access
|Dec 2025
Study of Water Entry Pathways Into Prunus salicina Lindl. and Their Relationship to Fruit Cracking Prevention and Control
Xiaoli Ma,  Pingwei Xiang,  Xiangcheng Yuan,  Jianxia Huang and  Xuefeng Liu  
Open Access
|Dec 2025
Changes in Morphological Traits Under Hypoxic Conditions in Broccoli Cultivars with Different Waterlogging Tolerance
Ryo Hara,  Yutaka Jitsuyama and  Takashi Suzuki  
Open Access
|Dec 2025
Productivity of Leek Hybrids Depending on Planting Schemes and Etiolation Methods
Halyna Slobodianyk,  Olena Oliinyk,  Zoya Kovtuniuk,  Andrii Ternavskyi,  Ivan Zhilyak,  Volodymyr Voitsekhivskyi and  Olena Voitsekhivska  
Open Access
|Dec 2025
Evaluation of Chlorogenic Acid Efficacy Against Frankliniella occidentalis (Pergande)
Sai Krishna Talla and  Vidya Vardhini Boppuri  
eISSN: 2353-3978|ISSN: 2300-5009|Language: English|Publication frequency: 2 times per year
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology,
Life sciences, other
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