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Volume 25 (2025): Issue 4 (Oct 2025)

Open Access
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Annals of Animal Science
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Issue 4 (October 2025)
Issue 3 (July 2025)
Issue 2 (April 2025)
Issue 1 (January 2025)

27 articles
Open Access
|Oct 2025
From Waste to Feed: Enhancing Sustainability in Ruminant Nutrition Through Cashew Apple Utilization – A Review
Segun Olorunlowu,  Taiwo Ojediran,  Sammad Olayiwola,  Festus Adejoro,  Busola Ola,  Pola Sidoruk,  Julia Sznajder,  Jakub Szczesny,  Yulianri Rizki Yanza,  Maciej Gogulski,  Sylwester Ślusarczyk,  Min Gao,  Amlan Kumar Patra,  Geberemariyam Terefe,  Ryszard Steppa and  Adam Cieślak  
Open Access
|Oct 2025
Rumen Microbes Associated Potential to Establish Climate Resilience In Ruminants – A Review
Mullakkalparambil Velayudhan Silpa,  Gajendirane Kalaignazhal,  Ebenezer Binuni Rebez,  Chinnasamy Devaraj,  Hacer Tüfekci,  Roman Mylostyvyi,  Jacob Thanislass,  Artabandhu Sahoo,  Frank Rowland Dunshea and  Veerasamy Sejian  
Open Access
|Oct 2025
In Vitro Gas Production Techniques: Preservation Methods and Challenges in Ruminant Research – A Review
Kalliroi Simeonidis,  Everaldo Attard,  Luciano Pinotti and  Grazia Pastorelli  
Open Access
|Oct 2025
Literature Review: Opportunities with Phytobiotics for Health and Growth of Pigs
Yesid Garavito-Duarte,  Zixiao Deng and  Sung Woo Kim  
Open Access
|Oct 2025
Non-Antibiotic Growth Promoters in Poultry Nutrition – A Review
Hafiz Muhammad Ishaq,  Waqas Ishaq,  Muhammad Usman,  Abdul Ghayas,  Rao Muhammad Kashif Yameen,  Abdullah,  Kinza Saleem and  Sohail Ahmad  
Open Access
|Oct 2025
Super Eggs Production – The Influence of Feed Modification on Designer Egg Composition – A Review
Magdalena Zielińska-Dawidziak,  Piotr Klimowicz and  Aneta Tomczak  
Open Access
|Oct 2025
Gut Dysbiosis: Causes and Prevention Strategies – A Review
Youssef A. Attia,  Ibrahim E. Helal,  Sameer A. Nagadi,  Asmaa F. Khafaga,  Ayman E. Taha,  Khalid A. Asiry,  Nisreen M. Abdulsalam,  Nidal M. Zabermawi,  Manal E. Shafi,  Hana A. Zakaria,  Tarek A. Ebeid,  Ibrahim H. Al-Homidan,  Fulvia Bovera and  Vincenzo Tufarelli  
Open Access
|Oct 2025
The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Mohamed E. Abd El-Hack,  Asmaa F. Khafaga,  Mahmoud Moustafa,  Mohammed O. Alshaharni,  Ali Shati,  Marwa Chalati,  Ruoa Almahallawi,  Sarah A. Althubyani,  Samir A. Mahgoub and  Sylwester Świątkiewicz  
Open Access
|Oct 2025
Biogenic Dietary Promoters in Aquaculture: Nature-Based Solutions for Enhancing Growth, Health, and Sustainability – A Review
Srirengaraj Vijayaram,  Karthikeyan Mahendran,  Einar Ringø,  Hary Razafindralambo,  Suruli Kannan and  Yun Zhang Sun  
Open Access
|Oct 2025
Implications of Fermented Plant Protein Ingredients: A Critical Review of Nutrition, Physiology and Growth Related Aspects
Sherine R. Ahmed,  Seyed Hossein Hoseinifar,  Hien Van Doan,  Waldemar Rossi,  Simon Davies,  Ashraf M.A. Goda and  Ehab El-Haroun  
eISSN: 2300-8733|ISSN: 1642-3402|Language: English|Publication frequency: Volume open
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine
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