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Volume 19 (2016): Issue s1 (Dec 2016)

Open Access
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Acta Horticulturae et Regiotecturae
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Issue s1 (December 2016)
Issue 2 (November 2016)
Issue 1 (May 2016)

10 articles
Open Access
|Feb 2017
Colouration of Apple cv. ‘Braeburn’ Grown Under Anti-Hail Nets in Croatia
,  ,  ,  ,   and    
Open Access
|Feb 2017
Biotechnical Preparations in Protection of Cucumber against Downy Mildew
 and    
Open Access
|Feb 2017
The Dynamics of Changes in Nutritionally Significant Ingredients of Carrot Juice after the Pasteurization
,  ,   and    
Open Access
|Feb 2017
Effect of Orange and Cinnamon Oil on the Occurrence and Harmfulness of Thrips tabaci Lind on Onion – Preliminary Results
,   and    
Open Access
|Feb 2017
Effectiveness of the Biological Control of Garlic (Allium sativum L.)
 and    
Open Access
|Feb 2017
Investigation of the Options to Extend the Period of Market Supply with Fruits of Cape Gooseberry (Physalis peruviana L.)
 and    
Open Access
|Feb 2017
The Effect of Covers Application in the Broad Bean (Vicia faba ssp. Major) Cultivation
,  ,  ,  ,   and    
Open Access
|Feb 2017
Effect of Some Oenological Practices Applied Before the Alcoholic Fermentation on the Chemical Composition and Sensory Characteristics of White Wines
,  ,   and    
Open Access
|Feb 2017
Examination of BRT® Greenmoss, BRT® Evergreen and Fainsoil Bioactivator (FBA) in the Production of Tagetes patula L. ‘Csemő’
,  ,   and    
Open Access
|Feb 2017
Insect Pests Occurring on the Different Iris L. (Iridaceae) Taxa
,  ,  ,   and    
eISSN: 1338-5259|ISSN: 1335-2563|Language: English|Publication frequency: 2 times per year
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Related subjects:
Industrial chemistry,
Green and sustainable technology
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