Science of Spices and Culinary Herbs: Volume 3 Cover

Science of Spices and Culinary Herbs: Volume 3

Volume in the series

Science of Spices and Culinary Herbs

Publisher:Bentham Science

By: Atta-ur Rahman, M. Iqbal Choudhary and Sammer Yousuf

Paid access

|Dec 2020

E-Book €44.99Institutions €189.95

E-Book €44.99Institutions €189.95

Metrics

PDF ISBN: 978-981-14-6836-0

Publisher: Bentham Science

Copyright owner: © 2020 Bentham Science Publishers

Publication date: 2020

Language: English

Pages: 210

Related subjects:

Clinical medicine,

Pharmacology, toxicology

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