Authors
Martina Sammer
Wetsus, Centre of Excellence for Sustainable Water Technology, Leeuwarden, the Netherlands
Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology, Graz, Austria
Bob Laarhoven
Wetsus, Centre of Excellence for Sustainable Water Technology, Leeuwarden, the Netherlands
Ernest Mejias
Wetsus, Centre of Excellence for Sustainable Water Technology, Leeuwarden, the Netherlands
Doekle Yntema
Wetsus, Centre of Excellence for Sustainable Water Technology, Leeuwarden, the Netherlands
Elmar C. Fuchs
Wetsus, Centre of Excellence for Sustainable Water Technology, Leeuwarden, the Netherlands
Gert Holler
Institute of Electrical Measurement and Measurement Signal Processing, Graz University of Technology, Graz, Austria
Georg Brasseur
Institute of Electrical Measurement and Measurement Signal Processing, Graz University of Technology, Graz, Austria
Ernst Lankmayr
Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology, Graz, Austria