Effect of Two Bacterial Isolates on Selected Improved Rice Varieties Under In Vitro and Greenhouse Condition
DOI: https://doi.org/10.4038/tare.v27i1.5699 | Journal eISSN: 1391-3646
Language: English
Page range: 41 - 48
Published on: Mar 29, 2024
Published by: Faculty of Agriculture, University of Ruhuna
In partnership with: Paradigm Publishing Services
Keywords:
© 2024 L. G. I. Chathurika, I. Mandic-Mulec, E. P. Greenberg, G. Senanayake, S. Geekiyanage, published by Faculty of Agriculture, University of Ruhuna
This work is licensed under the Creative Commons Attribution 4.0 License.