Effect of Change of Agronomic Practices on Nutritive Value of Hybrid Fodder Sorghum Cultivated in Lowland Paddy Fields of the Dry Zone of Sri Lanka
Authors
M. A. P. W. K. Malaviarachchi
Field Crops Research and Development Institute, Mahailluppallama
S. R. G. H. S. M. Jayarathna
Field Crops Research and Development Institute, Mahailluppallama
DOI: https://doi.org/10.4038/tar.v35i1.8705 | Journal eISSN: 2706-0233
Language: English
Page range: 73 - 83
Published on: Jan 1, 2024
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
© 2024 U. L. Karunadhipathi, M. A. P. W. K. Malaviarachchi, W. M. P. B. Weerasinghe, S. R. G. H. S. M. Jayarathna, K. M. Devindi, M. B. P. Kumara Mahipala, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons Attribution 4.0 License.