Consumer Attitude towards Labeling of Genetically Modified Foods in Sri Lanka
By: SN Senarath and RP Karunagoda
Open Access
|Sep 2012DOI: https://doi.org/10.4038/tar.v23i3.4666 | Journal eISSN: 2706-0233
Language: English
Page range: 283 - 288
Published on: Sep 19, 2012
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
© 2012 SN Senarath, RP Karunagoda, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.