Skip to main content
Have a personal or library account? Click to login
Consumer Attitude towards Labeling of Genetically Modified Foods in Sri Lanka Cover

Consumer Attitude towards Labeling of Genetically Modified Foods in Sri Lanka

Tropical Agricultural Research
Volume 23 (2012): Issue 3
By:  and    
Open Access
|Sep 2012
Download

Download Article

Download the full article as a PDF file.

DOI: https://doi.org/10.4038/tar.v23i3.4666 | Journal eISSN: 2706-0233
Journal RSS Feed
Language: English
Page range: 283 - 288
Published on: Sep 19, 2012
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
Genetically modified (GM) crops,
consumer attitude,
labeling,
health risk

© 2012 SN Senarath, RP Karunagoda, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.

Volume 23 (2012): Issue 3
Previous article
Next article