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The Impact of Destination Attractiveness on Tourists’ Motivation to Consume Local Foods Cover

The Impact of Destination Attractiveness on Tourists’ Motivation to Consume Local Foods

Sri Lanka Journal of Marketing
Volume 6 (2020): Issue 2
By:  and    
Open Access
|Dec 2020
Articles in this issue
DOI: https://doi.org/10.4038/sljmuok.v6i2.43
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Language: English
Page range: 73 - 92
Published on: Dec 8, 2020
Published by: Department of Marketing Management, University of Kelaniya
In partnership with: Paradigm Publishing Services
Keywords:
Destination attractiveness,
Destination food brand image,
Local food consumption,
Motivation,
Tourism

© 2020 Chathuri Piumika Danthanarayana, Ruwan Ranasinghe, published by Department of Marketing Management, University of Kelaniya
This work is licensed under the Creative Commons License.

Volume 6 (2020): Issue 2
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