Comparative study of grain quality characteristics of some selected traditional and improved rice varieties in Sri Lanka: A review
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DOI: https://doi.org/10.4038/sljfa.v7i1.91 | Journal eISSN: 2630-7383
Language: English
Page range: 13 - 30
Published on: Dec 8, 2021
Published by: Sri Lanka Council for Agricultural Research Policy (SLCARP)
In partnership with: Paradigm Publishing Services
© 2021 Reni Sinthuja, B. D. Rohitha Prasantha, Achala Hettiarachchi, published by Sri Lanka Council for Agricultural Research Policy (SLCARP)
This work is licensed under the Creative Commons Attribution 4.0 License.