Environmental Footprints of Yogurt Production: A Case Study of a Small-Scale Manufacturing Process in Sri Lanka
DOI: https://doi.org/10.4038/sljae.v5i2.129 | Journal eISSN: 2673-1401
Language: English
Page range: 29 - 46
Published on: Nov 5, 2024
Published by: Rajarata University of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2024 W. G. S. M. K. Wakkumbura, C. P. Rupasinghe, P. D. Kahandage, published by Rajarata University of Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.