Factors Impacting on Customer Promotion Acceptance in the Fast Food Industry in Sri Lanka
By: Sahdi Jiffry, Tharushi Adithya, Vinodya Wasundi, Suhail Sakkaf, Samantha Thelijjagoda and Hashani Kumarasinghe
Open Access
|Jul 2022DOI: https://doi.org/10.4038/kjms.v4i1.37 | Journal eISSN: 2579-2229
Language: English
Page range: 29 - 38
Published on: Jul 19, 2022
Published by: General Sir John Kotelawala Defence University
In partnership with: Paradigm Publishing Services
Keywords:
© 2022 Sahdi Jiffry, Tharushi Adithya, Vinodya Wasundi, Suhail Sakkaf, Samantha Thelijjagoda, Hashani Kumarasinghe, published by General Sir John Kotelawala Defence University
This work is licensed under the Creative Commons License.