Seasonal variation in crop yield and reduction of phytic acid content through soaking and germination of kodo millet (Paspalum scrobiculatum L.) germplasm
By: C. Suneetha and M. Sukumar
DOI: https://doi.org/10.4038/jnsfsr.v53i4.12570 | Journal eISSN: 2362-0161
Language: English
Published on: Jan 30, 2026
Published by: National Science Foundation of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2026 C. Suneetha, M. Sukumar, published by National Science Foundation of Sri Lanka
This work is licensed under the Creative Commons Attribution-NoDerivatives 4.0 License.