Cytotoxicity and antioxidant activity studies of green leafy vegetables consumed in Sri Lanka
Open Access
|Dec 2007DOI: https://doi.org/10.4038/jnsfsr.v35i4.1315 | Journal eISSN: 2362-0161
Language: English
Page range: 255 - 258
Published on: Dec 28, 2007
Published by: National Science Foundation of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2007 B. M. G. K. Balasuriya, H. R. W. Dharmaratne, published by National Science Foundation of Sri Lanka
This work is licensed under the Creative Commons License.