FRUIT FORMATION, MARKETABLE YIELD AND FRUIT QUALITY OF TOMATO VARIETIES GROWN UNDER PROTECTED CULTURE IN TWO AGRO-ECOLOGICAL ZONES DURING THE RAINY SEASON
Open Access
|Sep 1999DOI: https://doi.org/10.4038/jnsfsr.v27i3.3058 | Journal eISSN: 2362-0161
Language: English
Page range: 177 - 186
Published on: Sep 23, 1999
Published by: National Science Foundation of Sri Lanka
In partnership with: Paradigm Publishing Services
© 1999 W.A.P. Weerakkody, B.C.N. Peiris, P.H. Karunananda, published by National Science Foundation of Sri Lanka
This work is licensed under the Creative Commons License.