
Carbohydrate constituents of the marine algae of Sri Lanka. Part III. Composition of the carbohydrates extracted from the brown seaweed Turbinaria conoides
By: S. Shyamali, M. De Silva and N. Savitri Kumar
Open Access
|Dec 1988Abstract
The brown seaweed Turbinaria conoides was subjected to sequential extraction with 80% ethanol, aqueous 2% calcium chloride, dilute hydrochloric acid and aqueous 3% sodium carbonate solution. Mannitol and eight polysaccharide fractions I - VIII were separated. The neutral sugar composition and the uronic acid content of each fraction was determined. Results indicate the presence of laminaran in fractions I, II and IV, while fractions III, V, VI and VII are rich in ‘fucans.’
DOI: https://doi.org/10.4038/jnsfsr.v16i2.8252 | Journal eISSN: 2362-0161
Language: English
Page range: 201 - 208
Published on: Dec 28, 1988
Published by: National Science Foundation of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 1988 S. Shyamali, M. De Silva, N. Savitri Kumar, published by National Science Foundation of Sri Lanka
This work is licensed under the Creative Commons License.