Accumulation of Potentially Toxic Trace Elements in vegetables collected from intensive vegetable growing areas in Sri Lanka and estimation of their dietary intakes.
Language: English
Page range: 1 - 16
Published on: Jun 30, 2026
Published by: Faculty of Agriculture, University of Jaffna
In partnership with: Paradigm Publishing Services
Keywords:
© 2026 Silva Renuka, C. P. Attanayake, U.W.A. Vitharana, P. Weerasinghe, published by Faculty of Agriculture, University of Jaffna
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 License.