Some Sensory Attributes of Mango (Mangifera Indica L.) Fruit as Influenced by Fruit Size and Harvesting Methods during Storage
By: Mohammed Ahmed
DOI: https://doi.org/10.4038/jas.v14i1.8451 | Journal eISSN: 2386-1363
Language: English
Page range: 1 - 7
Published on: Dec 27, 2018
Published by: The Faculty of Agricultural Sciences of the Sabaragamuwa University of Sri Lanka
In partnership with: Paradigm Publishing Services
Keywords:
© 2018 Mohammed Ahmed, published by The Faculty of Agricultural Sciences of the Sabaragamuwa University of Sri Lanka
This work is licensed under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 License.