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Immunoglobulins content in colostrum, transitional and mature milk of Bangladeshi mothers: Influence of parity and sociodemographic characteristics Cover

Immunoglobulins content in colostrum, transitional and mature milk of Bangladeshi mothers: Influence of parity and sociodemographic characteristics

Open Access
|Jan 2021

Authors

Hashemi Akhter

Institute of Nutrition and Food Science, University of Dhaka, Dhaka, Bangladesh

Farina Aziz

farina@uap-bd.edu

Department of Pharmacy, University of Asia Pacific, Dhaka, Bangladesh

Fahim R. Ullah

Institute of Nutrition and Food Science, University of Dhaka, Dhaka, Bangladesh

Monira Ahsan

Department of Pharmaceutical Chemistry, University of Dhaka, Dhaka, Bangladesh

Sheikh N. Islam

Institute of Nutrition and Food Science, University of Dhaka, Dhaka, Bangladesh
DOI: https://doi.org/10.34763/jmotherandchild.20202403.2032.d-20-00001 | Journal eISSN: 2719-535X | Journal ISSN: 2719-6488
Language: English
Page range: 8 - 15
Published on: Jan 29, 2021
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year

© 2021 Hashemi Akhter, Farina Aziz, Fahim R. Ullah, Monira Ahsan, Sheikh N. Islam, published by Institute of Mother and Child
This work is licensed under the Creative Commons Attribution 4.0 License.