Skip to main content
Have a personal or library account? Click to login
In vitro Antibiotic Susceptibility of Bacterial Isolates from Polish patients with Cystic Fibrosis: A Non-Interventional Study Cover

In vitro Antibiotic Susceptibility of Bacterial Isolates from Polish patients with Cystic Fibrosis: A Non-Interventional Study

Open Access
|Dec 2025

Figures & Tables

Fig. 1.

Study protocol.

BAL = bronchoalveolar lavage, MIC = minimum inhibitory concentration

Table I

Characteristics of visits.

Overall, n = 179Children, n = 62Adult, n = 117
Total number of patients17962117
Total number of visits282121161
Visit type
Planned213 (75.5%)91 (75.2%)122 (75.8%)
PEx69 (24.5%)30 (24.8%)39 (24.2%)
Control visit after antibiotic therapy0 (0.0%)0 (0.0%)0 (0.0%)
Collected samplesn = 282n = 121n = 161
Not analyzed11 (3.9%)3 (2.5%)8 (5.0%)
Microbiologically analyzed271 (96.1%)118 (97.5%)153 (95.0%)
Sample type
Spontaneous sputum237 (87.5%)116 (98.3%)121 (79.1%)
Induced sputum9 (3.3%)0 (0.0%)9 (5.9%)
BAL25 (9.2%)2 (1.7%)23 (15.0%)

1 BAL – bronchoalveolar lavage, PEx – pulmonary exacerbations

Table II

Identification of bacteria strains isolated from the respiratory tract of patients with CF.

Bacterial strainOverall
n = 178
Children
n = 61
Adult
n = 117
Samples
n = 271
Samples
n = 118
Samples
n = 153
Staphylococcus aureus (total)177 (65.3%)73 (61.9%)104 (68.0%)
Staphylococcus aureus (MRSA)12 (4.4%)1 (0.8%)11 (7.2%)
Pseudomonas aeruginosa107 (39.5%)28 (23.7%)79 (51.6%)
Physiological upper respiratory tract flora37 (13.7%)27 (22.9%)10 (6.5%)
Stenotrophomonas maltophilia15 (5.5%)8 (6.8%)7 (4.6%)
Achromobacter xylosoxidans13 (4.8%)1 (0.8%)12 (7.8%)
Haemophilus influenzae9 (3.3%)2 (1.7%)7 (4.6%)
Klebsiella spp.8 (3.0%)1 (0.8%)7 (4.6%)
Escherichia coli8 (3.0%)1 (0.8%)7 (4.6%)
Burkholderia spp.6 (2.2%)-6 (3.9%)
Enterobacter cloacae6 (2.2%)2 (1.7%)4 (2.6%)
Pseudomonas spp.6 (2.2%)1 (0.8%)5 (3.3%)
Proteus mirabilis6 (2.2%)-6 (3.9%)
Serratia spp.4 (1.5%)-4 (2.6%)
Morganella morganii3 (1.1%)-3 (2.0%)
Ochrobactrum anthropii2 (0.7%)-2 (1.3%)
Sphingobacterium multivorum2 (0.7%)-2 (1.3%)
Other*7 (2.6%)2 (1.7%)5 (3.3%)

1 *The other group includes one strain of each species: Sphingomonas paucimobilis, Comamonas testosteroni, Citrobacter freundii, Chryseobacterium tructae, Acinetobacter lwoffii, Achromobacter mucicolens, and Mould fungi.

Fig. 2.

Susceptibility of Staphylococcus aureus (A – total, B – MRSA) and Pseudomonas aeruginosa (C) to the tested antibiotics (using EUCAST criteria).

AMK = Amikacin, CAZ = Ceftazidime, CEF = Cefepime, CZA = Ceftazidime/avibactam, CL = Colistin, CPT = Ceftaroline, CIP = Ciprofloxacin, CM = Clindamycin, CMX = Co-trimoxazole, IPM = Imipenem, MEM = Meropenem, LVX = Levofloxacin, LZD = Linezolid, TGC = Tigecycline, TOB = Tobramycin, TZP = Piperacillin/tazobactam, VAN = Vancomycin. EUCAST categorization: S = Susceptible, standard dosing regimen, I = Susceptible, increased exposure, R = Resistant

Fig. 3.

Susceptibility of Burkholderia sp. (A), Achromobacter xylosoxidans (B),% and Stenotrophomonas maltophila (C) to the tested antibiotics (using EUCAST criteria).

AMK = Amikacin, CEF = Cefepime, CAZ = Ceftazidime, CPT = Ceftaroline, CZA = Ceftazidime/avibactam, CIP = Ciprofloxacin, CMX = Co-trimoxazole, CL = Colistin, IPM = Imipenem, LVX = Levofloxacin, MEM = Meropenem, TZP = Piperacillin/tazobactam, TGC = Tigecycline, TOB = Tobramycin. EUCAST categorization: S = Susceptible, standard dosing regimen, I = Susceptible, increased exposure, R = Resistant

DOI: https://doi.org/10.33073/pjm-2025-040 | Journal eISSN: 2544-4646 | Journal ISSN: 1733-1331
Language: English
Page range: 471 - 483
Submitted on: Jul 31, 2025
Accepted on: Oct 29, 2025
Published on: Dec 26, 2025
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2025 JUSTYNA MILCZEWSKA, WOJCIECH SKORUPA, KATARZYNA WALICKA-SERZYSKO, DARIA SPRINGER, EWA KOŁDA, SZCZEPAN COFTA, VIOLETTA PETRONIEC, JOANNA NOWAK, ANNA SCHNEIDER, ANNA MÓL, MONIKA BOGIEL, DOROTA SANDS, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.