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The Composition of Fungal Communities in the Rumen of Gayals (Bos frontalis), Yaks (Bos grunniens), and Yunnan and Tibetan Yellow Cattle (Bos taurs)

Open Access
|Dec 2019

Authors

HOUFU WANG

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China

PENGFEI LI

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China

XUCHUAN LIU

Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

CHUNYONG ZHANG

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China
Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

QIONGFEN LU

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China
Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

DONGMEI XI

Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

RENHUI YANG

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China

SHULING WANG

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China

WENSHUN BAI

Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

ZHEN YANG

Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

RONGKANG ZHOU

Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

XIAO CHENG

Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China

JING LENG

2370140328@qq.com

Key Laboratory of Animal and Feed Science of Yunnan Provincial, Yunnan Agricultural University, Kunming, China
Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, China
DOI: https://doi.org/10.33073/pjm-2019-050 | Journal eISSN: 2544-4646 | Journal ISSN: 1733-1331
Language: English
Page range: 505 - 514
Submitted on: May 30, 2019
Accepted on: Oct 17, 2019
Published on: Dec 5, 2019
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2019 HOUFU WANG, PENGFEI LI, XUCHUAN LIU, CHUNYONG ZHANG, QIONGFEN LU, DONGMEI XI, RENHUI YANG, SHULING WANG, WENSHUN BAI, ZHEN YANG, RONGKANG ZHOU, XIAO CHENG, JING LENG, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.