Retinol, cholecalciferol and alpha-tocopherol contents of Bulgarian Black Sea fish species
Open Access
|Mar 2013References
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Language: English
Page range: 31 - 34
Published on: Mar 22, 2013
Published by: Ovidius University of Constanta
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2013 Mona Stancheva, Diana A. Dobreva, Bistra Galunska, published by Ovidius University of Constanta
This work is licensed under the Creative Commons License.