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Retinol, cholecalciferol and alpha-tocopherol contents of Bulgarian Black Sea fish species Cover

Retinol, cholecalciferol and alpha-tocopherol contents of Bulgarian Black Sea fish species

Ovidius University Annals of Chemistry
Volume 23 (2012): Issue 1 (June 2012)
By: Mona Stancheva,  Diana A. Dobreva and  Bistra Galunska  
Open Access
|Mar 2013
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DOI: https://doi.org/10.2478/v10310-012-0004-7 | Journal eISSN: 2286-038X | Journal ISSN: 1583-2430
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Language: English
Page range: 31 - 34
Published on: Mar 22, 2013
Published by: Ovidius University of Constanta
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
retinol,
cholecalciferol,
alpha-tocopherol,
turbot,
garfish,
HPLC
Related subjects:
Chemistry,
Chemistry, other

© 2013 Mona Stancheva, Diana A. Dobreva, Bistra Galunska, published by Ovidius University of Constanta
This work is licensed under the Creative Commons License.

Volume 23 (2012): Issue 1 (June 2012)
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