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Analysis of Relationships Between Fattening and Slaughter Performance of Pigs and the Level of Intramuscular Fat (IMF) in Longissimus Dorsi Muscle Cover

Analysis of Relationships Between Fattening and Slaughter Performance of Pigs and the Level of Intramuscular Fat (IMF) in Longissimus Dorsi Muscle

Open Access
|Apr 2012

References

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DOI: https://doi.org/10.2478/v10220-012-0014-6 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 169 - 178
Published on: Apr 20, 2012
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year

© 2012 Mirosław Tyra, Grzegorz Żak, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons License.