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Effect of a Protein-Xanthophyll Concentrate from Alfalfa and of Genotype and Sex of Lambs on their Blood Redox Profile Cover

Effect of a Protein-Xanthophyll Concentrate from Alfalfa and of Genotype and Sex of Lambs on their Blood Redox Profile

Journal of Veterinary Research
Volume 56 (2012): Issue 2 (June 2012)
By: Katarzyna Ognik,  Krzysztof Patkowski and  Eugeniusz R. Grela  
Open Access
|Jan 2013

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DOI: https://doi.org/10.2478/v10213-012-0030-4 | Journal eISSN: 2450-8608
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Language: English
Page range: 165 - 169
Published on: Jan 17, 2013
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
lambs,
alfalfa,
protein-xanthophyll,
redox parameters.
Related subjects:
Life sciences,
Molecular biology,
Microbiology and virology,
Life sciences, other,
Medicine,
Veterinary medicine

© 2013 Katarzyna Ognik, Krzysztof Patkowski, Eugeniusz R. Grela, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons License.

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