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The Effect of Nitrogen Fertilization Methods on Yield and Chemical Composition of Pumpkin (Cucurbita Maxima) Fruits Before and After Storage Cover

The Effect of Nitrogen Fertilization Methods on Yield and Chemical Composition of Pumpkin (Cucurbita Maxima) Fruits Before and After Storage

Journal of Fruit and Ornamental Plant Research
Volume 70 (2009): Issue 1 (June 2009)
By: Anita Biesiada,  Agnieszka Nawirska,  Alicja Kucharska and  Anna Sokół-Łętowska  
Open Access
|Jul 2009

Authors

Anita Biesiada

Agnieszka Nawirska

Alicja Kucharska

Anna Sokół-Łętowska

DOI: https://doi.org/10.2478/v10032-009-0020-0 | Journal eISSN: 1231-0948
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Language: English
Page range: 203 - 211
Published on: Jul 31, 2009
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
cultivar,
yield,
nutritional value,
methods of N placement,
storage
Related subjects:
Life sciences,
Plant science,
Life sciences, other

© 2009 Anita Biesiada, Agnieszka Nawirska, Alicja Kucharska, Anna Sokół-Łętowska, published by Sciendo
This work is licensed under the Creative Commons License.

Volume 70 (2009): Issue 1 (June 2009)