Effect of Long Term Storage on Some Nutritive Components and Isothiocyanates Content in Roots of Two Horseradish Types
By: Ryszard Kosson and Marcin Horbowicz
Open Access
|Jan 2009DOI: https://doi.org/10.2478/v10032-008-0030-3 | Journal eISSN: 1231-0948
Language: English
Page range: 155 - 164
Published on: Jan 5, 2009
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:
© 2009 Ryszard Kosson, Marcin Horbowicz, published by Sciendo
This work is licensed under the Creative Commons License.