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Quality Characteristics of Fresh Plant Sprouts and After Their Short-term Storage Cover

Quality Characteristics of Fresh Plant Sprouts and After Their Short-term Storage

Journal of Fruit and Ornamental Plant Research
Volume 68 (2008): Issue 1 (June 2008)
By: ,  ,  ,  ,   and    
Open Access
|Jul 2008
Authors

Authors

Marek Gajewski

Honorata Danilcenko

Zivile Taraseviciene

Paweł Szymczak

Anna Seroczyńska

Jadwiga Radzanowska

DOI: https://doi.org/10.2478/v10032-008-0014-3 | Journal eISSN: 1231-0948
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Language: English
Page range: 155 - 166
Published on: Jul 11, 2008
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
sprouted seeds,
sensory quality,
nutritive value,
antioxidant activity,
carotenoids,
storage
Related subjects:
Life sciences,
Plant science,
Life sciences, other

© 2008 Marek Gajewski, Honorata Danilcenko, Zivile Taraseviciene, Paweł Szymczak, Anna Seroczyńska, Jadwiga Radzanowska, published by Sciendo
This work is licensed under the Creative Commons License.

Volume 68 (2008): Issue 1 (June 2008)