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Some Aspects of Nutritive and Biological Value of Carrot Cultivars with Orange, Yellow and Purple-Coloured Roots Cover

Some Aspects of Nutritive and Biological Value of Carrot Cultivars with Orange, Yellow and Purple-Coloured Roots

Open Access
|Dec 2007

References

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Language: English
Page range: 149 - 161
Published on: Dec 31, 2007
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2007 Marek Gajewski, Paweł Szymczak, Krystyna Elkner, Aleksandra Dąbrowska, Anna Kret, Honorata Danilcenko, published by Sciendo
This work is licensed under the Creative Commons License.

Volume 67 (2007): Issue 1 (December 2007)