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Separation of volatile compounds from fermentation broth by membrane distillation Cover

Separation of volatile compounds from fermentation broth by membrane distillation

Green Sciences
Volume 13 (2011): Issue 3 (September 2011)
By: Marek Gryta and  Marta Barancewicz  
Open Access
|Oct 2011

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DOI: https://doi.org/10.2478/v10026-011-0038-1 | Journal eISSN: 3072-0389
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Language: English
Page range: 56 - 60
Published on: Oct 5, 2011
Published by: West Pomeranian University of Technology, Szczecin
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
fermentation,
ethanol,
membrane distillation
Related subjects:
Industrial chemistry,
Biotechnology,
Chemical engineering,
Process engineering

© 2011 Marek Gryta, Marta Barancewicz, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons License.

Volume 13 (2011): Issue 3 (September 2011)