Formation and disposal of wastes and determination of wastefulness indicators in sugar industry

Maria Strzelczyk; Aleksandra Steinhoff-Wrześniewska

doi:10.2478/v10026-010-0035-9

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Formation and disposal of wastes and determination of wastefulness indicators in sugar industry

Green Sciences

Volume 12 (2010): Issue 3 (September 2010)

By: Maria Strzelczyk and Aleksandra Steinhoff-Wrześniewska

Open Access

|Sep 2010

Abstract

The studies covered sugar industry. The analyses of wastes and wastefulness indicators in the sugar industry were performed in the paper. The results showed that processing of sugar beet generates the formation of huge quantities of side products and wastes. The values of indicators obtained in individual factories were very similar.

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Articles in this issue

DOI: https://doi.org/10.2478/v10026-010-0035-9 | Journal eISSN: 3072-0389

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Language: English

Page range: 58 - 61

Published on: Sep 27, 2010

Published by: West Pomeranian University of Technology, Szczecin

In partnership with: Paradigm Publishing Services

Publication frequency: Volume open

Keywords:

wastes,

wastefulness indicators,

sugar industry

Related subjects:

Industrial chemistry,

Biotechnology,

Chemical engineering,

Process engineering

© 2010 Maria Strzelczyk, Aleksandra Steinhoff-Wrześniewska, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons License.

Volume 12 (2010): Issue 3 (September 2010)