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Methane fermentation of poultry slaughterhouse waste Cover

Methane fermentation of poultry slaughterhouse waste

Open Access
|Sep 2010

References

  1. Kowalski, Z. & Krupa-Żuczek, K. (2007). A model of the waste management., 9, 4, pp. 91-97. DOI: 10.2478/v10026-007-0098-4.
  2. Edström, M., Nordberg, A. & Thyselius, L. (2003). Anaerobic treatment of animal byproducts from slaughter-houses at laboratory and pilot scale., Vol. 109, pp. 127-138. DOI: 10.1385/ABAB:109:1-3:127.
  3. Wzorek, Z., Konopka, M., Cholew, J., Klamecki, G. & Bajcer, T. (2007). Waste release from meat processing., 9, 3, pp. 91-94. DOI: 10.2478/v10026-007-0062-3.
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  6. Regulation (EC) No 1774/2002 of the European Parliament and of the Council of 3 October 2002 laying down health rules concerning animal by-products not intended for human consumption.
  7. Guwy, A. J. (2004). Equipment used for testing anaerobic biodegradability and activity., Vol. 3, pp. 131-139. DOI: 10.1007/s11157-004-1290-0.
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DOI: https://doi.org/10.2478/v10026-010-0026-x | Journal eISSN: 3072-0389 (formerly 1899-4741) | Journal ISSN: 1509-8117
Language: English
Page range: 15 - 18
Published on: Sep 27, 2010
Published by: West Pomeranian University of Technology, Szczecin
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2010 Mateusz Wymysłowski, Małgorzata Łuczak, Alicja Zawadzka, Mirosław Imbierowicz, Andrzej Chacuk, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons License.