Culture conditions and salt effects on essential oil composition of sweet marjoram (Origanum majorana) from Tunisia
By: Olfa Baâtour, Imen Tarchoune, Hela Mahmoudi, Nawel Nassri, Wissal Abidi, Rym Kaddour, Ghaith Hamdaoui, Mouhiba Nasri-Ayachi, Mohtar Lachaâl and Brahim Marzouk
Open Access
|Jun 2012Language: English
Page range: 251 - 261
Published on: Jun 28, 2012
Published by: Croatian Pharmaceutical Society
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2012 Olfa Baâtour, Imen Tarchoune, Hela Mahmoudi, Nawel Nassri, Wissal Abidi, Rym Kaddour, Ghaith Hamdaoui, Mouhiba Nasri-Ayachi, Mohtar Lachaâl, Brahim Marzouk, published by Croatian Pharmaceutical Society
This work is licensed under the Creative Commons License.