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Effects of Temperature, pH, and Agitation on Growth and Butanol Production of Clostridium acetobutylicum, Clostridium beijerinckii, and Clostridium saccharoperbutylacetonicum Cover

Effects of Temperature, pH, and Agitation on Growth and Butanol Production of Clostridium acetobutylicum, Clostridium beijerinckii, and Clostridium saccharoperbutylacetonicum

Environmental and Climate Technologies
Volume 28 (2024): Issue 1 (January 2024)
By:
Open Access
|Feb 2024

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DOI: https://doi.org/10.2478/rtuect-2024-0007 | Journal eISSN: 2255-8837 | Journal ISSN: 1691-5208
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Language: English
Page range: 71 - 83
Submitted on: Jul 16, 2023
Accepted on: Nov 6, 2023
Published on: Feb 19, 2024
Published by: Riga Technical University
In partnership with: Paradigm Publishing Services
Publication frequency: 2 times per year
Keywords:
ABE fermentation,
anaerobic fermentation,
biobutanol,
butanol,
Clostridium,
external fermentation factors,
IBE fermentation
Related subjects:
Life sciences,
Life sciences, other

© 2024 Linda Feldmane, Svetlana Raita, Indra Berzina, Zane Geiba, Taras Mika, Iveta Kuzmika, Kriss Spalvins, published by Riga Technical University
This work is licensed under the Creative Commons Attribution 4.0 License.

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